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Food and Drink

Kalamata olives: One of the gifts from the Greek goddess Athena

It is said that, in ancient times, the goddess Athena bestowed two gifts on the Greeks – namely, wisdom and olives. The first is self-explanatory, but if you’re going to be doing a lot of deep thinking, you’ll want nourishment. For the last five millennia, the olive has been revered ...

Celebrating 100 years

Obviously, not everything we eat is particularly nutritious or of gourmet quality. Sometimes, when we’re wandering around the house late at night, we just have the munchies and are looking for something to shove into our face. Potato chips fall into this category, as do pretzels, and those ...

A crumpet is an entirely different animal

Some time ago, I found myself in the unenviable position of having to describe a crumpet to one of my friends. Despite my repeated attempts, he still had no clue what I was talking about, and kept on thinking I was describing an English Muffin. Well, a couple of things. A crumpet is nothing ...

The Midfield Café flies again

NASHUA – A welcome fixture at the Nashua Airport for decades, the Midfield Café, 83 Perimeter Road, is a stalwart for its regular clients and the perfect hideaway for folks who come for the food, while the kids come to watch planes taking off and landing. Owner Sandy Cushing-Adams said ...

43rd Milford outdoor Farmers Market returns on Saturday

MILFORD – It’s been a long wait, but the Milford outdoor Farmers Market will open its 43rd season this Saturday, May 8, from 10 a.m. to 1 . p.m. at 300 Elm St., across from the Antique Coop. (Rain or shine.) Market organizer Adrienne Colsia said this first market of 2021 will offer a ...

Milford restaurateur featured on Top Chef

MILFORD – Greenleaf and Culture restaurants owner Chris Viaud is appearing on Bravo television’s popular program Top Chef, airing now on that network. Viaud, who is from Randolph, Massachusetts, calls Milford his home and keeps busy between his two restaurants: Greenleaf, a busy ...