FeastNH

Daily Recipes

This rich, creamy syrup will make everyone glad to be on your holiday list. CINNAMON CREAM SYRUP Serves: 13 1 cup sugar ½ cup light corn syrup ¼ cup water ¾ teaspoon ground cinnamon 1 …

Friday, December 16, 2011

This is an easy recipe that will be sure to please! STRAWBERRY SYRUP Serves: 15 1 cup sugar 1 cup water 1½ cups mashed unsweetened strawberries In a saucepan, bring sugar and water to a …

Thursday, December 15, 2011

Nothing says “yum” like a taste of warm Pumpkin Syrup. PUMPKIN SYRUP Makes: Three 8-ounce jars 2 cups pumpkin meat or one small can of pumpkin 3 cups water 1 cup sugar 1 tablespoon vanilla …

Wednesday, December 14, 2011

Bring back the warm weather when it’s cold outside with this tropical syrup. TROPICAL FRUIT AND COCONUT SYRUP Makes: Three 8-ounce jars 2 cups brown sugar 1 cup water ¼ cup dried mango ¼ cup …

Tuesday, December 13, 2011

Short on cash? Homemade syrups make a great gift, cost just a few pennies to make and can be used on everything from pancakes to ice cream. This week, we’ll feature five great syrups that …

Monday, December 12, 2011

Mix up your Halloween with tasty cocktails. And we have a week’s worth of ideas! BELVEDERE BLOODSUCKER 1½ ounce Belvedere Pink Grapefruit ½ ounce Campari Shake with ice and pour over ice in a rocks …

Thursday, October 27, 2011

Mix up your Halloween with tasty cocktails. And we have a week’s worth of ideas! LOVIN’ IN THE COVEN 2 ounces Belvedere Citrus 1 ounce of lemon juice ½ ounce of simple syrup Dash of …

Wednesday, October 26, 2011

Mix up your Halloween with tasty cocktails. And we have a week’s worth of ideas! FAERIES’ NECTAR 1½ ounces Belvedere Pink Grapefruit 3 ounces grapefruit juice Dash lime juice Shake with ice and strain into …

Tuesday, October 25, 2011

Use parchment paper to steam the fish with herbs and wine. BASIC HALIBUT EN PAPILLOTE WITH LEMON AND WHITE WINE Serves: 4 4 fillets of halibut (about 6 ounces each) Salt freshly ground black pepper …

Tuesday, October 19, 2010

This is a super-easy recipe for a fantastic game-day spread! MEATBALL SLIDERS Serves: 12 12 1-ounce Cooked Perfect Italian Style Meatballs 12 mini burger buns or rolls 1½ cups marinara sauce Cut each hamburger bun …

Friday, February 4, 2011

Monday, October 18, 2010

This beer and cheese soup is from Chefs Ben Raupp and Kelly Qualley from Hinterland Brewery & Restaurant in Green Bay, Wis. GREEN BAY BEER AND CHEESE SOUP Serves: 10-12 ¼ cup butter 1 pound …

Tuesday, February 1, 2011

A spooky breakfast to start kids’ day off right! WITCHES FOR BREAKFAST Makes 4 4 whole grain toaster waffles (NutriGrain Eggos) 8 tablespoons peanut butter 4 large rolls of fruit leather (from the produce department, …

Tuesday, October 12, 2010

This week, we’ll be having recipes to fill out your Super Bowl party. Whether your a Steelers fan or root for the Packers, you’ll want some munchies to go with the game! LIFE TIME CHICKEN …

Monday, January 31, 2011

This week, we’re helping you get in the Halloween mood with spooky snacks that are good for you – and the kids! PEANUT BUTTER BALL SPIDERS Makes: Two dozen ¼ cup unsalted butter 1 cup …

Monday, October 11, 2010

Trying to up your fiber intake? Break out the peanut butter for these muffins! HIGH-FIBER PEANUT BUTTER BRAN MUFFINS Makes 12 muffins 2 cups wheat bran 1 cup all-purpose flour ¾ cup whole-wheat flour ¼ …

Wednesday, January 26, 2011

Have extra apples? Try this fabulous pudding! VANILLA APPLE PUDDING Serves: 15 ½ cup (1 stick) butter, softened 2 cups granulated sugar 2 teaspoons Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract 2 eggs 2 cups unbleached …

Wednesday, October 6, 2010

With the nuts and spices, you won’t even miss the sodium in this muggin. LOW-SODIUM WALNUT SPICE MUFFINS Makes 12 muffins 2 cups all-purpose flour 1½ teaspoon baking powder ½ teaspoon cinnamon ½ cup chopped …

Tuesday, January 25, 2011

This recipe brings artichokes and endive together in one delicious dish. ARTICHOKE CEVICHE IN BELGIAN ENDIVE Preparation time: 40 minutes Serves: 4 4 artichokes 1 lemon, sliced Salt and pepper as needed* 1 cup diced …

Tuesday, October 5, 2010

Whether you’re diabetic or have high blood pressure or a gluten allergy, we’ve got muffins that will fit into your diet this week! GLUTEN-FREE BLUEBERRY MUFFINS Makes 12 muffins 1½ cups all-purpose rice flour or …

Monday, January 24, 2011

Besides being delicious, this dish offers 2½ servings vegetables! PEAR BISTRO SALAD Preparation time: 25 minutes Serves: 4 1 pound cooked, skinned chicken breast halves 8 cups assorted torn mixed salad greens 2 fresh pears, …

Monday, October 4, 2010

As the weather chills, thoughts turn to comfort food. This week, we’re featuring recipes with that favorite comfort food – cheese! CAULIFLOWER AND WISCONSIN AGED CHEDDAR SOUP Serves: 8 FOR THE SOUP: 2 tablespoons olive …

Tuesday, January 11, 2011

This is a nice fall drink with a bit of a kick! BUSHMILLS IRISH PUNCH 8 ounces Bushmills Irish Whiskey 2 ounces Honey Heather Liqueur 4 ounces Sour Mix 3 ounces Honey 12 ounces Water …

Friday, October 1, 2010

This healthy, diabetic-friendly recipe brings a little spice to dinner. CHICKEN POSOLE Serves: 4 1 Tablespoon olive oil 1 onion, thinly sliced 2 carrots, chopped 1 stalk celery, chopped 4 cups chicken stock (homemade if …

Tuesday, January 4, 2011

Tyler Florence offers up this recipe for Oysters Casino, courtesy of FoodNetwork.com. Oysters Casino with Red Bell Peppers, Chili and Bacon 4 strips bacon 1 stick unsalted butter, at room temperature 2 cloves garlic, minced …

Thursday, September 30, 2010

This week, we’ll feature recipes that are delicious and healthy - and good for people with diabetes, as well. So indulge yourself! CHICKEN CHILI WITH PEPPERS Serves: 8 2 yellow onions, chopped 1/8 cup olive …

Monday, January 3, 2011

OYSTERS ON THE HALF-SHELL WITH MIGNONETTE SAUCE ½ cup rice wine vinegar ½ cup cider vinegar 1 small shallot, finely chopped (about 2 tablespoons) 1 tablespoon cracked black pepper 12 shucked oysters Garnish: fresh chives …

Wednesday, September 29, 2010

Try this on New Year’s Eve. ESPRIT DE JUNE BUCK 1½ shots Scotch whisky or VSOP Cognac ¾ shot Esprit de June liqueur Ginger Ale to top off Pour over ice in a long glass …

Tuesday, December 28, 2010

This recipe gives a new take to oysters. OYSTERS STUFFED WITH HERBED MASCARPONE AND WRAPPED IN PROSCIUTTO 12 oysters in shells ½ cup mascarpone cheese, divided 2 tablespoons chopped fresh chives 1 tablespoon chopped fresh …

Tuesday, September 28, 2010

This week, we’ll be giving you some great cocktail recipes to serve at your New Year’s Eve party. Just a guest? Pass these recipes on to your host! G’INDIAN SUMMER RECIPE 1 Part G’Vine Floraison …

Monday, December 27, 2010