Tuesday, October 21, 2014
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Food & drink

Fire & Ice benefit evening Friday for Marguerite’s Place

NASHUA – At 6 p.m. Friday, Marguerite’s Place will hold its annual fundraiser, “Fire & Ice: A Hot Night for a Cool Cause,” at Crowne … Full story    

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Dietitian offers five new ways to eat an apple

New Hampshire is in no shortage of apples this time of year, with more than 30 orchards and 140 varieties in the Granite State alone. … Full story    
Published:  October 16, 2014

Fire & Ice benefit evening Friday for Marguerite’s Place

NASHUA – At 6 p.m. Friday, Marguerite’s Place will hold its annual fundraiser, “Fire & Ice: A Hot Night for a Cool Cause,” at Crowne … Full story    
Published:  October 16, 2014

Why make your own chicken stock? Because it rocks!

Why bother making chicken stock at home when there are so many respectable versions at the supermarket? Because the stock you pour out of a … Full story    
Published:  October 16, 2014

Brews and bratwurst at Bierfest

MERRIMACK – Saturday, the Anheuser-Busch Brewery & Tour Center, 221 Daniel Webster Highway. will host its first beer festival. There will be two sessions: noon-3 … Full story    
Published:  October 9, 2014

Nashua native pens book on being chef to celebs

NASHUA – Chef Neal Sheldon Salisbury, A 1986 graduate of Nashua High School South, came home to begin a national book tour for his new … Full story    
Published:  October 9, 2014

A barbecue by any other name would taste as sweet

It’s funny what people get worked up about. I mean, I can understand the divisive aspects of religion or politics; it’s virtually impossible to alter … Full story    
Published:  October 9, 2014

When late summer and early fall collide in the kitchen

This time of year is one of the busiest in our kitchen, because we are dealing with the conflicting demands of processing the last of … Full story    
Published:  October 2, 2014

New Hampshire Food Truck Festival rolls into Portsmouth

PORTSMOUTH – From 11 a.m.-4 p.m. Sunday, Food Truck Festivals of New England is pleased to announce the New Hampshire Food Truck Festival is coming … Full story    
Published:  October 2, 2014

10 fresh ways to serve pasta for dinner

Pasta tends to be a dinnertime trap. We get it. We understand how it happens. You discover those two or three easy pasta dishes that … Full story    
Published:  October 2, 2014

El Colima upgrades to West Pearl Street

Leaving the tiny, one room location in the shadow of the Clocktower apartments, El Colima has relocated to a huge, beautifully renovated new restaurant at … Full story    
Published:  September 25, 2014

Downtown Nashua hosts Farmers Dinner

NASHUA – Main Street was shut down to vehicular traffic Sunday for The Farmers Dinner. The sold-out event, part of the ever-growing series created by … Full story    
Published:  September 25, 2014

10 fresh ways to use butternut squash harvest

Just as you’re finally finishing up the mounds of zucchini that have haunted you all summer, autumn’s overabundance of butternut squash hits you. Time for … Full story    
Published:  September 18, 2014

Nutritious chia seeds leave you feeling full

Pity the chia seed. For so long, this nutritional powerhouse was relegated to late-night television commercials hawking sprouting cat-shaped clay planters. That is, until recently. … Full story    
Published:  September 18, 2014

Exploring the sloppy, fattening goodness that is Frito pie

Stomach Bomb. Texas Straw Hat. Or, as renowned TV chef Anthony Bourdain dubbed it, “colostomy pie.” Doesn’t sound exactly enticing, does it? The much-maligned dish … Full story    
Published:  September 18, 2014

Take a sweet and tangy approach to gazpacho

Watermelon and tomatoes may seem an unlikely combination, but in this simple, refreshing gazpacho they blend perfectly. The recipe – inspired by one in Yotam … Full story    
Published:  September 11, 2014