Friday, February 12, 2016
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Food & drink

Take a ‘Chocolate Stroll’ in downtown Nashua

NASHUA - From 4-7 p.m. Friday and 10 a.m.-5 p.m. Saturday, a free-to-attend Chocolate Stroll will take place downtown. Indulge in complimentary chocolate delights as … Full story    

by keyword=ledestory

Vegetarian Glamorgan sausage is a Wales tradition

Here in the U.S., we are blessed with a considerable amount of meat. Indeed, outside of political and ethical concerns, most people here are of … Full story    
Updated yesterday

Wine pairing dinner at Crowne Plaza on Friday

NASHUA - From 7-9 pm. Friday, Crowne Plaza Nashua, 2 Somerset Parkway, in conjunction with Wine Not Boutique, will present an Italian wine dinner. Enjoy … Full story    
Updated yesterday

Take a ‘Chocolate Stroll’ in downtown Nashua

NASHUA - From 4-7 p.m. Friday and 10 a.m.-5 p.m. Saturday, a free-to-attend Chocolate Stroll will take place downtown. Indulge in complimentary chocolate delights as … Full story    
Updated yesterday

Four-ingredient pork dish super for Bowl day

Barbecue is the most American of foods, and after chicken wings is probably the most popular item on every family's Super Bowl menu. The problem … Full story    
Published:  February 3, 2016

Two nights for Farmers Dinner pop-up taqueria

NASHUA - At 7 p.m. Monday, Feb. 29, The Farmers Dinner will hold a pop-up taqueria dinner at Riverwalk Cafe and Music Bar. After the … Full story    
Published:  February 3, 2016

The secret to a better baked pasta? Don’t cook it first

If there's anything more comforting than boiled pasta in a sauce, it's got to be baked pasta in a sauce. The baking adds a crispy … Full story    
Published:  February 3, 2016

9 oenophile hacks to help you drink wine better

Aiming for a new and improved you in 2016? That's tough. Improving your wine experience? That's not hard at all. Because if you want to … Full story    
Published:  January 27, 2016

McManis offers great house red, affordable price

EDITOR'S NOTE: Warren Johnston is our newest columnist. An enthusiastic eonophile (wine lover), Johnston has a good following for his observations on all things wine-related. … Full story    
Published:  January 27, 2016

Microwaved muffin in a mug just the treat you need

I'm not sure how it happened, but the microwave mug muffin is suddenly an Internet sensation. I'm a believer in making muffins in large batches … Full story    
Published:  January 27, 2016

Taj India is delicious upscale dining at affordable prices

My sister-in-law and I love Indian food, so we decided to swing up to Manchester recently to check out Taj India - voted in November … Full story    
Published:  January 20, 2016

Can you keep your new year’s resolution? Kale, yes!

If I had an MTV reality show, it would be called "True Life: I Can't Stick to a New Years Resolution." But seriously, I can't. … Full story    
Published:  January 20, 2016

Easy tips for making a tastier, healthier turkey chili

Everyone has a favorite chili recipe, and this is the time of year to break out yours, invite over some friends and yell at football … Full story    
Published:  January 20, 2016

A Super Bowl combo: Guac, potato skins in one bite!

For this easy Super Bowl snack, we combined two of our favorite game day indulgences - guacamole and roasted potato skins. We start by creating … Full story    
Published:  January 20, 2016

King David Coffee Roasters owner Sam Brest hits the sack

Sam Brest, you might say, is the local coffee king. But please, don't call him David. Brest, 57, a Nashua native, is the owner of … Full story    
Published:  January 13, 2016

The surprises held by cashews will drive you nuts

A number of years ago, I was toiling in the newsroom of the Sentinel & Enterprise in Fitchburg, Mass., when one of my fellow editors … Full story    
Published:  January 13, 2016